Caramelised Peach and Coconut Tart

£14.50
10 Portions / £1.45 Per Portion
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Meet the Caramelised Peach and Coconut Tart, our golden ray of sunshine. A buttery pastry, smooth coconut macaroon filling and sweet caramelised peach compote, finished with toasted coconut. Fruity, creamy and completely plant based, this one brings the summer feeling to every counter.
Vegan
More Information

Portions: 10

Frozen Shelf Life: 12 months

Best eaten within: 5 days

Ingredients
Wheat Flour (20%) (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Sugar (18%), Coconut Milk (17%) (Coconut Extract, Water), Peach (12%), Dessicated Coconut (12%), Water (9%), Shortening (6%) (Palm Oil, Rapeseed Oil), Margarine (4%) (Palm Oil, Rapeseed Oil, Water, Flavouring), Modified Waxy Maize Starch (1%), Acidity Regulator: Citric Acid (1%), Golden Flaxseed (0%), Pastry Stabiliser (0%) (Wheat Flour (Calcium Carbonate, Niacin, Iron, Thiamin), Flour Treatment Agent: L- Cysteine), Thickener: Guar Gum (0%), Natural Coconut Flavouring (0%), Salt (0%), Natural Peach Flavouring (0%), Colour: Carotenes (0%)
Allergens
  • Wheat
Nutritional Information
Per 100g:
Energy (KJ)1402
Energy (Kcal)334
Fat (g)15.4
of which saturates (g)6.1
Carbohydrates (g)45.9
of which sugars (g)17.7
Protein (g)4.4
Salt (g)0.19
Delivery Information
– All orders are shipped with next day delivery, or you can select a preferred delivery date at checkout.

– We dispatch seven days a week, and every order is packed with ice packs so your bakes arrive in great condition.

– Delivery is available across most of the UK. However, a few remote areas are excluded where DPD cannot guarantee next day service.

A slice of sunshine for the counter

Bring a little sunshine to your counter. Our Caramelised Peach and Coconut Tart is fruity, creamy, and unapologetically indulgent. A golden pastry base filled with silky coconut custard, layered with slices of caramelised peach, and finished with toasted coconut. It’s the taste of summer, even on the greyest morning.

A vegan bake that delivers on flavour

This tart is proof that vegan baking can be every bit as rich and satisfying as the classics. Made with real coconut milk and soft stone fruit, it delivers that tropical hit customers love without compromising on texture or flavour. It’s the one you’ll see disappear first from the display – light, bright, and just the right amount of sweet.

Designed for busy independent coffee shops

Designed for independent coffee shops, cafés, and delis that want to stand out, this tray comes with 10 generous portions ready for next-day delivery. No prep, no fuss – just plate, serve, and watch the compliments roll in.

Baked with confidence by Cake Club

At Cake Club, we believe quality and flexibility go hand in hand. We bake bold so you can sell with confidence, knowing every slice tastes as good as it looks. Explore more in our All Cakes & Bakes collection, or find out how we support independent coffee shops over on our About Us page.

Our Caramelised Peach and Coconut Tart is vibrant, vegan, and utterly irresistible. Because sometimes, a slice of sunshine is exactly what the day needs.

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