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    A rum and raisin Christmas loaf cake on a red striped tray with a drizzle of icing and a spreading knife beside it.
  • A single slice of rum and raisin Christmas loaf cake standing on a red striped tin against a red curtain backdrop.
  • A single slice of rum and raisin Christmas loaf cake on a red plate with a striped napkin and spoon.
  • A rum and raisin Christmas loaf cake topped with icing and caramel drizzle, styled with a wooden spoon on a white faux fur mat.
A rum and raisin Christmas loaf cake on a red striped tray with a drizzle of icing and a spreading knife beside it.
A single slice of rum and raisin Christmas loaf cake standing on a red striped tin against a red curtain backdrop.
A single slice of rum and raisin Christmas loaf cake on a red plate with a striped napkin and spoon.
A rum and raisin Christmas loaf cake topped with icing and caramel drizzle, styled with a wooden spoon on a white faux fur mat.
A rum and raisin Christmas loaf cake on a red striped tray with a drizzle of icing and a spreading knife beside it.A single slice of rum and raisin Christmas loaf cake standing on a red striped tin against a red curtain backdrop.A single slice of rum and raisin Christmas loaf cake on a red plate with a striped napkin and spoon.A rum and raisin Christmas loaf cake topped with icing and caramel drizzle, styled with a wooden spoon on a white faux fur mat.

Rum and Raisin Loaf Cake

£16.95
11 Portions / £1.54 Per Portion
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Our Christmas Rum and Raisin Fruit Loaf Cake brings festive comfort with a grown up twist. Packed with juicy rum soaked raisins and finished with an icing drizzle, it’s the kind of seasonal slice that stops customers in their tracks. Made for coffee shops that want classic flavours done properly. No fuss. No faff. Just pure festive joy in loaf form.
Limited EditionNewVegan
More Information

Portions: 11

Frozen Shelf Life: 12 months

Best eaten within: 5 days

Ingredients
WHEAT Flour (with Calcium Carbonate, Niacin, Iron, Thiamin), Water, Dark Brown Sugar [Sugar, Cane Molasses], Raisins (10%), Sugar, Rapeseed Oil, Black Treacle, Dark Rum (4.9%) (40% ABV) [White Rum, Colour (Caramel)], Tapioca Starch, Vegetable Margarine [Palm Oil, Rapeseed Oil, Water, Salt, Emulsifier (E471), Natural Flavouring], Vegan Creamy Spread (1.8%) [Water, Coconut Oil, Potato Starch, Sea Salt, Acidity Regulator (E575), Natural Flavourings, Olive Extract, Vitamin B12], Pea Protein, Baking Powder [Raising Agents (E575, E500(ii), E336(i)), Maize Starch], Ground Cinnamon, Stabiliser (Xanthan Gum), Artificial Colouring [Anti-caking Agent (E555), Colour (E171, E172)].
Allergens
  • Wheat

May contain other nuts

Nutritional Information
Per 100g:
Energy (KJ)1451
Energy (Kcal)344
Fat (g)9.7
of which saturates (g)1.9
Carbohydrates (g)60
of which sugars (g)38
Protein (g)3.6
Salt (g)0.43
Delivery Information
– All orders are shipped with next day delivery, or you can select a preferred delivery date at checkout.

– We dispatch seven days a week, and every order is packed with ice packs so your bakes arrive in great condition.

– Delivery is available across most of the UK. However, a few remote areas are excluded where DPD cannot guarantee next day service.

A festive classic with a little edge

Our Rum and Raisin Loaf Cake brings festive comfort with a cheeky twist. It’s rich, warming and nostalgic, yet never predictable. We soak plump raisins in smooth rum until they’re full of flavour, then fold them through a soft fruit loaf that hits the perfect balance of sweet and comforting. With a light icing drizzle on top, it feels familiar, but still feels special – that sweet spot we chase at Cake Club. You can also explore more cosy, comfort-led bakes in our All Cakes and Bakes range for inspiration.

Made to shine on any counter

Coffee shop customers love a seasonal classic, especially when it tastes better than something they could make at home. This loaf delivers exactly that. It slices cleanly, holds its shape, and looks great on display. It’s reliable, generous and ideal for cosy moments with a flat white. And because it’s crafted by our talented cake makers – the people we champion every day – you can serve it knowing every slice lands with quality baked in.

Practical for busy teams

Your world moves fast. Because of that, you need festive bakes that look good, taste better, and won’t slow you down. This Rum and Raisin Loaf Cake arrives pre-sliced, ready to serve and ready to sell. There’s no faff, no stress and no wasted time. You get next-day delivery, consistent portions and the kind of quality that makes you proud to hand it over the counter. Need something sweeter for the festive line-up? Our Blackberry and Mascarpone Traycake pairs beautifully with this loaf.

A simple way to elevate your Christmas menu

Seasonal doesn’t have to mean over the top. In fact, sometimes the smartest move is choosing a classic that’s done properly. This loaf gives your Christmas menu a point of difference without overwhelming your range. It’s festive, comforting and full of flavour – everything customers want at this time of year.

At Cake Club, we help coffee shops stand out, delight customers and serve with confidence. You bring the coffee. We’ll bring the joy.

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